Every wondered how we achieve the perfect steak?

Find out on Thursday 19th October at our Butcher’s Night where you can find out about the different cuts of meat, key tips for butchery and also how to cook them to perfection. For more information and to book you spot get in touch with us today.

 

Opening times

  • BRASSERIE
  • Mon-Thursday: Lunch Service 12pm-2.15pm (Last sitting), Dinner Service 5pm-9:15pm (Last sitting)
  • Friday & Saturday: 12pm-9.45pm (last sitting)
  • Sun: 12pm to 7:30pm (last sitting) (“Sunday Menu” served until 5pm)
  • PUB
  • Mon-Sat: 12pm to 11pm
  • Sun: 12pm to 9:30pm

Contact us

  • The Cricketers
  • Downside Common
    Cobham, Surrey
    KT11 3NX

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