If you’re taking part in Veganuary, we’ve got you covered… We love the vegan & vegetarian dishes on our winter menu which prove meat-free meals can be filling and flavoursome!

Our winter vegetable samosas are a must-try – served with a citrus soy dipping sauce and coconut & cashew cream these homemade pastries are mouth-wateringly tasty and 100% vegan. For your main, we suggest our harissa-glazed aubergine, served with homemade baba-ganoush and flat-bread, this middle-eastern vegan dish is a treat for the eyes and taste-buds. For afters, we can’t wait for you to taste our apple & sultana crumble, this classic warming pud is served with creamy vanilla ice-cream – you won’t believe it’s not dairy!

To take a look at our other delicious vegan, vegetarian, gluten & dairy free options, click here.

Opening times

  • BRASSERIE
  • Mon-Thursday: Lunch Service 12pm-2.15pm (Last sitting), Dinner Service 5pm-9:15pm (Last sitting)
  • Friday & Saturday: 12pm-9.45pm (last sitting)
  • Sun: 12pm to 7:30pm (last sitting) (“Sunday Menu” served until 5pm)
  • PUB
  • Mon-Sat: 12pm to 11pm
  • Sun: 12pm to 9:30pm

Contact us

  • The Cricketers
  • Downside Common
    Cobham, Surrey
    KT11 3NX

Back to top